Chasing Heat: 7 Pot Primo Peppers Leave a Mark
In this episode, Kevin Gibson takes on multiple doses of a fearsome 7 Pot Primo Pepper hot sauce he made in his kitchen -- and the fumes were so fierce, he had to evacuate his house.
The Taste Bud: Peppers-R-Paradise Bourbon Barrel Aged Extreme Hot Sauce Brings the Flavor with Fire
While at Tailspin Ale Fest recently, I wandered from tent to tent and noticed a lone man in a booth selling hot sauce. Because I’m me, I made a beeline.
Chasing Heat: Tasting The Apollo Pepper Last Dab Hot Sauce
I decided to go a second round with The Last Dab hot sauce, this time recording it for YouTube. The Last Dab won again.
What it’s Like to Eat a 1.3 Million Scoville Unit Armageddon Pepper
I decided to eat an Armageddon Pepper, one of the hottest on planet Earth. Let’s just say I’m not planning to eat another one anytime soon.
The Paqui One-Chip Challenge With Writer/Author Kevin Gibson
I recently took to YouTube to take the Paqui One Chip Challenge. In a word, it was HOT.
The Taste Bud: Lola’s Salsas, Hot Sauces Bring Big Flavor, Spice
Grocery store salsas are bland and full of preservatives. Lola’s Fine Salsas and Sauces are all-natural and delicious. Why didn’t I know about Lola’s before?
The Taste Bud: Green Dragon Hot Sauce from Trader Joe’s is the Latest Spicy Addiction
Dear hot sauce lovers: Stop what you are doing and go buy a bottle of Green Dragon hot sauce at Trader Joe's now.
The World’s Hottest Pepper: Taste Test of ‘The Last Dab’ Hot Sauce
I was gifted a bottle of hot sauce made with what may be the world’s hottest pepper, so I decided to do a step-by-step tasting. Um, yeah. It’s HOT.
Blending Whiskey and Hot Sauce With Bourbon Expert Fred Minnick
I’m a bourbon fan, for sure, but there are few things I like more than hot sauce. Bourbon expert Fred Minnick is putting the two together to release a limited-edition three-pack of deliciousness.